Date: 2006-07-11 08:14 am (UTC)
This is sort of beyond complaint, partly because T was the person who advised me to boil it for so long (we couldn't find the jam making notes) and also because we can't extract it from the jar in order to taste it. It might be fabulous! Just has the texture of rock.

I then went back to my mother and got her advice.
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lizwilliams

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