Travelling to Glasgow
Jul. 10th, 2006 10:10 amWe're back. We drove up on Thursday and met up with our athame supplier, down for the Battle of Tewkesbury, and a friend of his, Mike, who is over from Holland. Mike makes bows, plus arrows, and we had a very interesting conversation about all this: it's a relatively big market. Mike is supplying bows to the Danish government (hundreds of them - either the Danes are really into archery or they're trying to get around UN WMD inspections....). Our athame supplier also makes arrows - he does the safety-headed ones for movies (Arthur, Alexander, etc). They're planning to come to Glastonbury at some point as Mike wants to branch out into horseback archery: he's off to Hungary soon to take lessons from some Magyar.
We met up at the Gupshill Manor, which is a very old pub not far from the original site of the battle.
On Friday, we drove up to Glasgow via the Lake District, Ambleside and Keswick: very stark and grand even at this time of year. We had lunch in a rather strange pub on one of the lakesides (on the menu board it said: 'Soup of the day is - Very Nice.') As Neil Williamson later remarked, the whole of the Lake District is like an unwritten Gormenghast novel - Pike Fell, etc. We stopped off at Castlerigg stone circle, which is most impressive - sited on a high plateau and surrounded by the sweep of the fells.
We reached Glasgow late in the afternoon and waited for Neil in a nice bar called the Liquid Ship (so called because the owners had something to do with Glasgow's restaurant The Ubiquitous Chip and kept getting mail addressed to the Liquid Ship - any sort of approximation having been deemed OK, presumably). I like Scots pubs because they all seem to serve tea as well as booze. It's a while since I've been to the West End, but we used to go regularly and I love Kelvinside and the Great Western Road. Good to see it again, and good to know that its reputation for great Indian restaurants is still justified. Later on, we went to a place called the Doublet, which I first went to years ago - it hasn't changed much. Why do all Glasgow pubs seem to have an Elvis impersonator? They don't sing. They just impersonate.
We met up at the Gupshill Manor, which is a very old pub not far from the original site of the battle.
On Friday, we drove up to Glasgow via the Lake District, Ambleside and Keswick: very stark and grand even at this time of year. We had lunch in a rather strange pub on one of the lakesides (on the menu board it said: 'Soup of the day is - Very Nice.') As Neil Williamson later remarked, the whole of the Lake District is like an unwritten Gormenghast novel - Pike Fell, etc. We stopped off at Castlerigg stone circle, which is most impressive - sited on a high plateau and surrounded by the sweep of the fells.
We reached Glasgow late in the afternoon and waited for Neil in a nice bar called the Liquid Ship (so called because the owners had something to do with Glasgow's restaurant The Ubiquitous Chip and kept getting mail addressed to the Liquid Ship - any sort of approximation having been deemed OK, presumably). I like Scots pubs because they all seem to serve tea as well as booze. It's a while since I've been to the West End, but we used to go regularly and I love Kelvinside and the Great Western Road. Good to see it again, and good to know that its reputation for great Indian restaurants is still justified. Later on, we went to a place called the Doublet, which I first went to years ago - it hasn't changed much. Why do all Glasgow pubs seem to have an Elvis impersonator? They don't sing. They just impersonate.